I made these tonight with our steak night and they were a big hit! These are awesome if you want to re create your own western or BBQ western burger! So good!
1 large onion
1 cup of buttermilk
1 large egg
2 tsps black pepper
1 tblsp season salt
Start by thinly slicing your onion. In one bowl whisk an egg into your buttermilk. In separate bowl mix together your dry ingredients. Heat oil (such as vegetable or canola) on high. Dunk sliced onion into buttermilk mixture, then coat onion in flour mixture. Working in small batches, drop onions into oil and fry for approximately 3 minutes until lightly browned. Remove onions to a paper towel lined plate.
Oh my!! Have a great weekend!
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