Brownies

I've made brownies several different ways.  Sometimes with honey, coconut oil and whole wheat flour, sometimes with milk, sometimes with white sugar, sometimes with brown....it just really depends on the mood.  Each time it changes the texture and just slightly on the taste.  No matter what, they always turn out beatifully.

4 unsweetened squares of chocolate
3 eggs
1 cup of flour
2 cups of sugar
1 1/2 sticks of butter
1 tsp of vanilla


Melt butter and chocolate together on the stove or microwave.  Add all other ingredients;mix well.  In an 8x8 greased pan, add batter and bake to desired consistency. 

If you're like Red, you like the edges of your brownies well done!